Department of Food Science and Technology
The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest established programs. With a world-class faculty, research and facilities, we prepare students to be industry leaders. Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet, and a thriving economy.
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The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest established programs. With a world-class faculty, research and facilities, we prepare students to be industry leaders. Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet, and a thriving economy.
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Dual Paths, One Future: Clatsop Community College and OSU Open House
Wed, May 14, 2025 3pm to 7pm
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