All-you-can-eat crayfish boil, served Louisiana-style with potato wedges, corn on the cob, cornbread with honey butter, watermelon wedges and sweet tea.

Tickets $12/meal, available until May 30 at MainSqueeze in McNary Dining Center. Dining Dollars, Orange Cash, credit/debit card and cash accepted.

Accommodations for disabilities may be made by calling Joyce Hurlbutt at 541-737-4995.