Events Calendar

FST Farm 2 Fork - A Successful Partnership for Increasing Seafood Sustainability

Seafood industry leaders engaged the OSU seafood laboratory to assist them in their sustainability efforts, resulting in the development of the Seafood Wastewater Workshop.

In this webinar we will discuss the development of the Seafood Wastewater Workshop and its goals and the continuing challenges faced by the industry.

Friday, February 19 at 12:00pm to 12:45pm

Virtual Event

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This event requires registration.