Events Calendar

FST Farm 2 Fork - Backvergnügen! The Art and Science of Making German Springerle Christmas Cookies

Come learn the step by step techniques and hear the interesting history behind baker’s ammonia, this unique cookie dough, and the traditional molds. It’s easy to make these edible pieces of art!

Talk Outline

  • What are Springerle? Learn the meaning behind the name

  • Unique imprintable dough (leans toward meringue family)

  • Baker’s ammonia

    • What is it?

    • Why use it instead of other leaveners?

    • The funny and disturbing ways to make it yourself

  • Anise - spice mixer method or traditional?

  • Rolling pin or pressed molds? Where to buy

  • How to roll out (flying bunny technique)

  • Importance of Draft Free drying

  • How to tell when done

  • Enjoy!

Friday, December 18, 2020 at 12:00pm to 12:30pm

Virtual Event

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This event requires registration.