This groundbreaking Canadian documentary examines the nutritional claims from marketers of “superfoods” and the impact that such food trends have on sustainable farmers. Directed and narrated by Ann Shin, the film consists of footage from Ethiopia, Bolivia, the Philippines and Haida Gwaii and asks viewers to be mindful about personal food choices.
Wednesday, November 14, 2018 at 6:00pm to 8:00pm
Darkside Cinema 215 SW 4th St, Corvallis, OR 97333
Academic, Art and Entertainment, Diversity/Equity/Inclusion, Health and Well-being, Student Experience
Stephanie Chi
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