Join us for our annual Organic Winter Grains Field Day with the OSU Organic Agriculture Program.

This event features:

• Research on naked barley, wheat, cereal rye, and triticale
• Fava bean variety trial
• Discussions on disease and weed management in organic systems, end-use quality, and transitioning to organic
• Bonus: Tour our fava bean variety trial
• Delicious grain and fava bean-based snacks prepared by Oregon chefs will be provided!