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Train the Trainer Food Safety Practices Workshop - English

Participants will acquire new skills and knowledge for effectively training their harvest workers. In addition, participants can expect to be refreshed on good agricultural practices to reduce risk of food contamination as well as the key elements of the Produce Safety Rule – FSMA.*

*Please note: this workshop DOES NOT fulfill the grower training requirement under the Produce Safety Rule.

A certificate will be provided to those who complete the 3-hr workshop. In addition, each participant will receive a brand new good agriculture practices training manual!


Instructor: Luisa Santamaria, Nursery Pathology Specialist, Bilingual Educator

Thursday, April 18 at 9:00am to 12:00pm

North Willamette Research and Extension Center, Downstairs Conference Room 15210 NE Miley Rd Aurora OR 97002

Event Type

Conference or Workshop

County

Clackamas

Website

https://extension.oregonstate.edu/nwr...

Cost

$30.00

Organization
North Willamette Research and Extension Center
Contact Name

Sarah Doane

Contact Email

sarah.doane@oregonstate.edu

Contact Phone

503-816-6358

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